I love to bake muffins on the weekend and then eat them throughout the week for breakfast. These cranberry orange muffins have a hint of rosemary and are a perfect winter breakfast with just the right flavors and spicy to remind you of the holidays.

I’ve mentioned before that I try to meal plan our breakfasts for the week and usually end up making this casserole or some muffins on Sunday to eat throughout the week. I am not normally a fruit person, but my husband is, so I like …